Roast Chicken with Balsamic Peppers, New Website Feature, AND A GIVEAWAY!

I was recently sent a copy of  My Recipes America’s Favorite Food (see information about the giveaway at the bottom of this post) that is filled with delicious recipes from several of the country’s best magazines.  I found a recipe for chicken breasts that sounded simple yet gourmet. I loved the flavor that the rub gave to the chicken and the softened  peppers and onions in the balsamic sauce was really delicious served on top of the tender chicken.  I served this dish with the Grilled Vegetable Panzanella for a hearty, healthy, and seriously tasty meal.

Preheat oven to 450 degrees.

Heat a large OVEN PROOF skillet coated in cooking spray and 1/2 tablespoon of olive oil over medium-high heat. Combine the  fennel seeds, garlic powder, oregano, and sea salt & freshly cracked pepper, to taste in a small dish and mix well.  Sprinkle spice rub evenly over both sides of the chicken.  Add chicken to the hot skillet and cook for 3 minutes or until browned. Turn chicken over; then place into the oven for 20 minutes, or until the chicken has cooked through. Remove the chicken to a serving plate and cover with a tin foil tent.

Add the remaining olive oil over medium-high heat in the same skillet. Add bell peppers and onion; sauté 3 minutes. Stir in broth, scraping pan to loosen browned bits. Reduce heat; simmer 5 minutes. Increase heat to medium-high. Stir in vinegar then season with sea salt and freshly cracked pepper, to taste; cook 3 minutes, stirring frequently. Serve bell pepper mixture and sauce over chicken. Enjoy!

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Roast Chicken with Balsamic Peppers

Yield: 4

Prep Time: 10 min.

Cook Time: 35-40 min.

Total Time: 45-50 min.

Ingredients:

3/4 tsp fennel seeds, crushed
1/2 tsp freshly ground black pepper, divided
1/4 tsp garlic powder
1/4 tsp dried oregano
Sea salt and freshly cracked pepper, to taste
2 skinless, boneless chicken breasts
Cooking spray
1 tbsp olive oil (divided)
2 cups red bell pepper, thinly sliced
1 cup yellow bell pepper, thinly sliced
1/2 cup sweet yellow onion, thinly sliced
1/2 cup chicken broth
1 tbsp balsamic vinegar
Fresh parsley, chopped

Directions:

Preheat oven to 450 degrees.

Heat a large OVEN PROOF skillet coated in cooking spray and 1/2 tablespoon of olive oil over medium-high heat. Combine the fennel seeds, garlic powder, oregano, and sea salt & freshly cracked pepper, to taste in a small dish and mix well. Sprinkle spice rub evenly over both sides of the chicken. Add chicken to the hot skillet and cook for 3 minutes or until browned. Turn chicken over; then place into the oven for 20 minutes, or until the chicken has cooked through. Remove the chicken to a serving plate and cover with a tin foil tent.

Add the remaining olive oil over medium-high heat in the same skillet. Add bell peppers and onion; sauté 3 minutes. Stir in broth, scraping pan to loosen browned bits. Reduce heat; simmer 5 minutes. Increase heat to medium-high. Stir in vinegar then season with sea salt and freshly cracked pepper, to taste; cook 3 minutes, stirring frequently. Serve bell pepper mixture and sauce over chicken. Enjoy!

Adapted recipe and photos by For the Love of Cooking.net
Original recipe by MyRecipes America's Favorite Food

New Feature:

I have a new feature on For the Love of Cooking that’s called Recipe Box by ZipList.  It’s a great way to make it easier for you to save your favorite recipes from my site (or another site) to an online recipe box, then add the ingredients you need to your weekly shopping list from your computer or from your mobile phone. The service, both from the website and the mobile phone apps, is completely free. You can save recipes from several websites, including mine, and they all get saved in one place. No more searching  from site-to-site to locate your bookmarked recipes. See the list of websites that feature ZipList here.

Signup with ZipList.  Quickly & easily create a free account by visiting the Recipe Box. Once logged in, you can simply add recipes to your recipe box from For the Love of Cooking, or any site using ZipList.

It’s easy to use…

Click the “Save” button on the recipes here at For the Love of Cooking to get started.

To view the recipes in your recipe box, simply click on the “Recipe Box” link up in the top right corner of the site

Sign up for ZipList today and make your life easier!  See their website for all of the details.

On to the recipe:

GIVEAWAY – CLOSED – WINNER CHOSEN: 

The generous people who sent me my newest cookbook, MyRecipes America’s Favorite Food, also sent me another one to give to one of  my readers. There are 200 top-rated recipes from the country’s best Magazines in this cookbook.  It also has an exclusive Scan-It/Cook-It™ feature that lets readers access helpful multimedia content – including how-to videos, professional cooking tips, meal planners and more –directly from the printed page via smartphone devices. Every photograph in the book (more than 130 in total) is scan-able and links to more online features. It’s a fantastic cookbook filled with delectable photos and great recipes.

Just leave a comment on this post to enter to win this cookbook.  The giveaway is open until Sunday, December 9, 2012 @ 7:30 p.m. This giveaway is only open to USA  and Canada residents. Winner will be chosen randomly and announced on Sunday night. I will email the winner and if the winner does not respond within 48 hours, a new winner will be chosen.

Good Luck!

  Pin It

161 Responses to “Roast Chicken with Balsamic Peppers, New Website Feature, AND A GIVEAWAY!”

  1. 1

    Gina — December 6, 2012 @ 8:23 pm

    I hope I win.

    [Reply]

  2. 2

    Katie — December 6, 2012 @ 8:28 pm

    Looks delicious!!

    [Reply]

    • Michelle replied: — December 7th, 2012 @ 11:07 pm

      Always room on the shelf for another cookbook! Thank u :)

      [Reply]

  3. 3

    Jennifer Burke — December 6, 2012 @ 8:30 pm

    My favorite recipe on your site is the turkey italian sausage kale soup. I’ve made it at least 30 times using a variety of sausages. Winner winner!

    [Reply]

  4. 4

    Ellen — December 6, 2012 @ 8:31 pm

    Yum! Can’t wait to try the recipe.

    [Reply]

  5. 5

    Natalie G. — December 6, 2012 @ 8:32 pm

    The book looks yummy!

    [Reply]

  6. 6

    Kim — December 6, 2012 @ 8:32 pm

    That dish looks yummy! I hope I win!

    [Reply]

  7. 7

    Krystal — December 6, 2012 @ 8:38 pm

    Mmm that looks really good!

    [Reply]

  8. 8

    Sharon — December 6, 2012 @ 8:39 pm

    I have to try your dish …and thank you for a chance at this cool book!

    [Reply]

  9. 9

    Erika — December 6, 2012 @ 8:41 pm

    The chicken in your photos here looks beautiful with those peppers!! Colorful! The cookbook sounds awesome!

    [Reply]

  10. 10

    Charlsey G — December 6, 2012 @ 8:47 pm

    Love it!

    [Reply]

  11. 11

    Sharon F. — December 6, 2012 @ 9:32 pm

    Well you KNOW I want it with my cookbook addiction and all….. ;)

    [Reply]

  12. 12

    Tiffany — December 6, 2012 @ 9:36 pm

    looks delicious! I cant wait to try it :)

    [Reply]

  13. 13

    Joanne — December 6, 2012 @ 9:42 pm

    I recently discovered your blog and have found sooooo many amazing recipes…I made the Italian meatloaf tonight and it was delicious…thanks for sharing your love of cooking :)

    [Reply]

  14. 14

    Martha — December 6, 2012 @ 9:52 pm

    The chicken looks wonderful! Love the brightly colored peppers! Love the cookbook too!

    [Reply]

  15. 15

    Philip A Ellway — December 6, 2012 @ 10:25 pm

    maybe my luck will change and a guy might win the cookbook:)

    [Reply]

  16. 16

    deb — December 6, 2012 @ 11:33 pm

    Would love to win it!

    [Reply]

  17. 17

    suzy — December 7, 2012 @ 1:25 am

    Looks like a great cookbook…fingers crossed!

    [Reply]

  18. 18

    jenny — December 7, 2012 @ 2:50 am

    I love chicken and peppers- balsamic, fajita, stirfry- they were just made for each other!

    [Reply]

  19. 19

    Samantha — December 7, 2012 @ 3:01 am

    Cookbooks are my downfall. I get them from the library. I borrow them from friends and of course I buy them!!! Would love to win one!

    [Reply]

  20. 20

    Larry — December 7, 2012 @ 3:05 am

    Nice feature Pam and I love the looks of the chicken dish.

    [Reply]

  21. 21

    Debbie — December 7, 2012 @ 3:27 am

    This new feature sounds great AND the that chicken look like another keeper from your site!!!!!!

    [Reply]

  22. 22

    A New York Foodie — December 7, 2012 @ 3:57 am

    That recipe looks perfect Pam!!! Def something that I would like. I am also going to try the ziplist
    Have a great weekend!

    [Reply]

  23. 23

    CobyG — December 7, 2012 @ 4:06 am

    What a great book!

    [Reply]

  24. 24

    Kim in MD — December 7, 2012 @ 4:07 am

    I love ZipList, and am so glad you have that added feature now! The chicken with the balsamic peppers looks mouthwatering, Pam! I love the My Recipes website, and I am thrilled to know they have a cookbook!

    [Reply]

  25. 25

    Kristen — December 7, 2012 @ 4:15 am

    So many cookbooks out there to try. This one would be awesome because you know the recipes have been tried and tested by real families and they work!! I would love to have this cookbook!

    [Reply]

  26. 26

    Mandy Altfater — December 7, 2012 @ 4:30 am

    I love to try new recipes! Pick me!

    [Reply]

  27. 27

    Jeana — December 7, 2012 @ 4:33 am

    Looks like a great cookbook! Thanks for the chance to win!

    [Reply]

  28. 28

    Winston — December 7, 2012 @ 4:42 am

    Thanks for offering this cookbook. Love the opportunity to lose, again.

    [Reply]

  29. 29

    Georgia Girl — December 7, 2012 @ 4:44 am

    I just discovered your site via Life as a Lofthouse. I love your recipes and would love to share some of the recipes in the book with ya!
    Thank you for an opportunity to win.

    [Reply]

  30. 30

    Bonnie M. — December 7, 2012 @ 4:55 am

    Cookbook looks great! Hope I win!

    [Reply]

  31. 31

    http://impulsivemontrealaise.blogspot.ca/ — December 7, 2012 @ 4:55 am

    Wow ! That seems a really interesting cookbook ! Love cooking magazine so here is the best of both world !! Hope I’ll be lucky ! :)

    [Reply]

  32. 32

    Alicia Keen — December 7, 2012 @ 5:01 am

    i would love to win this book!

    [Reply]

  33. 33

    Daria — December 7, 2012 @ 5:18 am

    I would love some new recipes!

    [Reply]

  34. 34

    Marissa — December 7, 2012 @ 5:26 am

    The cookbook looks amazing!!

    [Reply]

  35. 35

    Kel — December 7, 2012 @ 5:26 am

    Your chicken looks great! The cookbook sounds neat too. thanks!

    [Reply]

  36. 36

    Katie — December 7, 2012 @ 5:29 am

    This looks delicious! Definitely putting it on the menu next week :)

    [Reply]

  37. 37

    Meryl — December 7, 2012 @ 5:31 am

    The cookbook sounds great!

    [Reply]

  38. 38

    Louis — December 7, 2012 @ 5:32 am

    Thanks for the giveaway!

    [Reply]

  39. 39

    kris — December 7, 2012 @ 5:33 am

    I love your recipes. I have a very picky family and they have loved every recipe I have made! I would love to win the recipe book, I love to try new things!

    [Reply]

  40. 40

    Celeste B. — December 7, 2012 @ 5:35 am

    This sounds like a great cookbook.

    [Reply]

  41. 41

    Kat — December 7, 2012 @ 5:37 am

    Looks like a great cookbook. Thanks for the giveaway.

    [Reply]

  42. 42

    karen — December 7, 2012 @ 5:44 am

    thanks! I really love your blog! It is one of my favorite go tos when looking for something to cook for dinner.

    [Reply]

  43. 43

    Maureen Sullivan — December 7, 2012 @ 5:46 am

    Love your recipes. This cookbook looks great.

    [Reply]

  44. 44

    Amy J — December 7, 2012 @ 5:52 am

    I love peppers of all colors, and can’t wait to try your recipe! Thank you for offering the giveaway!

    [Reply]

  45. 45

    Krys — December 7, 2012 @ 5:57 am

    Peppers – of my many weaknesses. This dish would likely be awesome over rice.

    [Reply]

  46. 46

    REBrown — December 7, 2012 @ 6:05 am

    Great giveaway for Christmas!

    [Reply]

  47. 47

    Ashley — December 7, 2012 @ 6:21 am

    I can never have enough cookbooks! Thanks!

    [Reply]

  48. 48

    Christine — December 7, 2012 @ 6:27 am

    Love your site! It is my go to for new and delicious recipes!!

    [Reply]

  49. 49

    Julia C — December 7, 2012 @ 6:27 am

    Zip list is great! Thanks for doing that!

    And great cookbook!

    [Reply]

  50. 50

    Heather — December 7, 2012 @ 6:32 am

    That chicken looks amazing! I can’t wait to make it.

    [Reply]

  51. 51

    Lisa — December 7, 2012 @ 6:38 am

    Hi there, Tried many of your recipes, you are awesome!!!!

    [Reply]

  52. 52

    anneBG — December 7, 2012 @ 6:45 am

    cookbook looks fabulous!

    [Reply]

  53. 53

    Lesa @Edesia's Notebook — December 7, 2012 @ 6:56 am

    I would love a copy of that cookbook. It looks like it’s filled with great dinner ideas.

    [Reply]

  54. 54

    Leah — December 7, 2012 @ 7:06 am

    I would love to win the cookbook!

    [Reply]

  55. 55

    Lauren — December 7, 2012 @ 7:07 am

    I made this recipe about 2 years ago when it was in cooking light magazine – it was their cover photo and your picture looks better then there’s did! Anyway I remember this chicken being amazing. I was so surprised at how well the flavors blended – I’m not really a big fennel person but it is excellent in this dish. I made this recipe a couple of times, but then forgot about it, thanks for the reminder, it is going back into the rotation!

    [Reply]

  56. 56

    Olivia @ Liv Lives Life — December 7, 2012 @ 7:25 am

    That chicken looks and sounds amazing! Thanks for the giveaway!

    [Reply]

  57. 57

    Diane — December 7, 2012 @ 7:28 am

    The my recipe box is a great idea, thanks for the info and your recipe is the first dish in it. :-) ) Have a great weekend Diane

    [Reply]

  58. 58

    Debbie Brown — December 7, 2012 @ 7:41 am

    I would love to add this cookbook to my collection. Also love the idea of a recipe box for multiple sites. Thanks!

    [Reply]

  59. 59

    jessica w — December 7, 2012 @ 7:43 am

    I always look at their recipes online so this is awesome

    [Reply]

  60. 60

    Kristen — December 7, 2012 @ 8:00 am

    This recipe looks amazing! I can’t wait to try it!

    [Reply]

  61. 61

    Daphne — December 7, 2012 @ 8:02 am

    This site always makes me excited to try something new in the kitchen!!! You have a fabulous way of providing the step by step and the photos are fantastic. I hope I win…. I want to learn more and amd pumped about this Scan It/Cook It… fancy!!!

    [Reply]

  62. 62

    Jennifer A — December 7, 2012 @ 8:12 am

    These look great! I am new to your site but I came across you while looking for a way to many baby Idaho potatoes. Ill be coming back again and again!

    [Reply]

  63. 63

    Daphne — December 7, 2012 @ 8:12 am

    This site always makes me excited to try something new in the kitchen!!! You have a fabulous way of providing the step by step and the photos are fantastic. I hope I win…. I want to learn more and am pumped about this Scan It/Cook It… fancy!!!

    [Reply]

  64. 64

    Rebecca Savage — December 7, 2012 @ 8:17 am

    Thanks for the chance. I am definitely going to try out the recipe box!

    [Reply]

  65. 65

    Kristin — December 7, 2012 @ 8:23 am

    Looks great, fingers crossed for new cookbook!

    [Reply]

  66. 66

    Chelai — December 7, 2012 @ 8:25 am

    The cookbook looks great

    [Reply]

  67. 67

    Pam C — December 7, 2012 @ 8:27 am

    That looks like a great cookbook and I love ZipList have been using it for months now

    [Reply]

  68. 68

    Stephanie — December 7, 2012 @ 8:29 am

    Cookbook looks like it might have some awesome stuff in it. Thanks for the giveaway!

    [Reply]

  69. 69

    Jennifer V. — December 7, 2012 @ 8:32 am

    Your recipes always look fantastic! I would love that cookbook!!

    [Reply]

  70. 70

    Katy — December 7, 2012 @ 8:34 am

    I love balsamic anything! That looks delicious!

    [Reply]

  71. 71

    Jamie — December 7, 2012 @ 9:06 am

    Looks great!

    [Reply]

  72. 72

    Judi — December 7, 2012 @ 9:25 am

    Yummy, recipe and awesome giveaway! Thanks for sharing!

    [Reply]

  73. 73

    Justine B. — December 7, 2012 @ 9:30 am

    Thanks for the Giveaway! I would love that cookbook!

    [Reply]

  74. 74

    Mary — December 7, 2012 @ 9:52 am

    That recipe looks yummy!!! Thanks for the chance to win ;)

    [Reply]

  75. 75

    Mary Ann — December 7, 2012 @ 10:08 am

    Can’t wait to win this book.

    [Reply]

  76. 76

    Megan — December 7, 2012 @ 10:26 am

    I like myrecipes.com-I bet I’d love this cookbook!

    [Reply]

  77. 77

    Jeanette — December 7, 2012 @ 10:40 am

    Count me in…and the recipe looks delicious.

    [Reply]

  78. 78

    Michele — December 7, 2012 @ 11:00 am

    Yummy!

    [Reply]

  79. 79

    Aimee — December 7, 2012 @ 11:03 am

    I would love a copy of this cookbook. I have tried many of your recipes and they have all been great!

    [Reply]

  80. 80

    Caroline B — December 7, 2012 @ 11:23 am

    I would love to win this cookbook.

    [Reply]

  81. 81

    sarah.a — December 7, 2012 @ 11:51 am

    book looks great but the recipe looks like a good one for next week!

    [Reply]

  82. 82

    Kristen — December 7, 2012 @ 11:58 am

    Book looks great! Also, I love your blog–everything I’ve tried from here has been delicious.

    [Reply]

  83. 83

    Lizabeth Horton — December 7, 2012 @ 12:15 pm

    I’m going to try the Chicken with Balsamic Peppers tonight! An old friend is coming by and it sounds so good. Would very much like to win the book. Your website is so inspiring and wish I could try many more.

    [Reply]

  84. 84

    Angela L — December 7, 2012 @ 12:49 pm

    You are my “go-to” website for finding new, healthy, and TASTY recipes! I’m keeping my fingers crossed that I win this cookbook!

    [Reply]

  85. 85

    Lauri — December 7, 2012 @ 1:17 pm

    I would love to win this cook book and try some new recipes out.

    [Reply]

  86. 86

    Peggy Recker — December 7, 2012 @ 1:21 pm

    Oh that looks wonderful!

    [Reply]

  87. 87

    David Webber — December 7, 2012 @ 1:27 pm

    Yes please!

    [Reply]

  88. 88

    Dana — December 7, 2012 @ 1:35 pm

    Looks like a great cookbook. Thank you!

    [Reply]

  89. 89

    rachel — December 7, 2012 @ 1:36 pm

    I use myrecipes.com all the time. Great recipes

    [Reply]

  90. 90

    Lisa — December 7, 2012 @ 1:55 pm

    Looks like a great book ;-)

    [Reply]

  91. 91

    Jazmin — December 7, 2012 @ 2:28 pm

    Looks tasty!!!

    [Reply]

  92. 92

    Heather K Miller — December 7, 2012 @ 3:16 pm

    What a beautiful looking dish!

    [Reply]

  93. 93

    Susan — December 7, 2012 @ 3:18 pm

    I would love to win this!

    [Reply]

  94. 94

    Terri — December 7, 2012 @ 3:25 pm

    The chicken looks sooo good!!! I love peppers. I would love this cookbook…keeping my fingers crossed!

    [Reply]

  95. 95

    Beth - Slice of Southern — December 7, 2012 @ 3:47 pm

    I was looking at this cookbook online the other day…looks like a great one!

    [Reply]

  96. 96

    Marilyn — December 7, 2012 @ 4:02 pm

    I follow your blog with Google Reader and I love that you share all of your yummy recipes with us. Thank you for the inspiration and the chance to win this cookbook!

    [Reply]

  97. 97

    Marci — December 7, 2012 @ 4:02 pm

    Looks like a great cookbook!

    [Reply]

  98. 98

    Amanda — December 7, 2012 @ 4:03 pm

    I love that scan it/cook it feature – so cool!

    [Reply]

  99. 99

    Erin — December 7, 2012 @ 4:07 pm

    yum! i would love to win.

    [Reply]

  100. 100

    Tammy — December 7, 2012 @ 4:38 pm

    I love cookbooks and would like to win this one.

    [Reply]

  101. 101

    Amanda — December 7, 2012 @ 4:38 pm

    My family would love this!

    [Reply]

  102. 102

    DeannaZ — December 7, 2012 @ 5:02 pm

    Looks like a great book!

    [Reply]

  103. 103

    Amanda Blanton — December 7, 2012 @ 5:22 pm

    I love trying to recipes – would love to win!

    [Reply]

  104. 104

    Linda Nelson — December 7, 2012 @ 5:40 pm

    Love the new feature, and continue to love that you shop at my 2 favorite stores…Trader Joe’s and Costco!

    [Reply]

  105. 105

    Christie — December 7, 2012 @ 5:44 pm

    Looks delicious!

    [Reply]

  106. 106

    Joanne — December 7, 2012 @ 5:52 pm

    Don’t enter me in the giveaway because I actually got sent two of those as well but I just wanted to say that this meal sounds great! The balsamic peppers on top are a great touch!

    [Reply]

  107. 107

    barbara n — December 7, 2012 @ 5:59 pm

    Great giveaway…I would love this cookbook to add to my collection!

    [Reply]

  108. 108

    Teresa — December 7, 2012 @ 6:09 pm

    Mmmm I love balsamic!

    [Reply]

  109. 109

    JOE — December 7, 2012 @ 6:13 pm

    Love to win for my wife – the best cook ever

    [Reply]

  110. 110

    Kenna — December 7, 2012 @ 6:44 pm

    That recipe looks great. I think I’ll add it to next week’s menu!

    [Reply]

  111. 111

    Rebecca — December 7, 2012 @ 7:12 pm

    Looks amazing, thanks for the great giveaway

    [Reply]

  112. 112

    Alecia — December 7, 2012 @ 7:17 pm

    Love the recipes, hope to win the cookbook!!

    [Reply]

  113. 113

    Cecilia — December 7, 2012 @ 7:59 pm

    Really love your site, especially the muffin recipes! Thanks for the giveaway!

    [Reply]

  114. 114

    Carla — December 7, 2012 @ 8:13 pm

    I have your blog on my toolbar! Love your posts, and this chicken looks amazing!

    [Reply]

  115. 115

    Kimberly — December 7, 2012 @ 8:38 pm

    Yum! So many delicious recipes!

    [Reply]

  116. 116

    Amy B. — December 7, 2012 @ 10:21 pm

    I have followed you for over a year and love your recipes! I make at least one a week! I’m so happy you told us about the new app that is available! This cookbook looks amazing and would love to incorporate them into my pampered chef shows!

    [Reply]

  117. 117

    Dianne Shaw — December 8, 2012 @ 1:15 am

    Great giveaway! I always have room for another cookbook.

    [Reply]

  118. 118

    Joy — December 8, 2012 @ 2:52 am

    I want it!!

    [Reply]

  119. 119

    Alicia Mills — December 8, 2012 @ 3:02 am

    I would love to win this cookbook! I am new to this website and look forward to trying your recipes!!!

    [Reply]

  120. 120

    Kim K. — December 8, 2012 @ 4:37 am

    Just printed out this recipe. Definitely will be on the menu next week! Thanks!

    [Reply]

  121. 121

    nik — December 8, 2012 @ 5:01 am

    I love the Scan It/Cook It idea! Sometimes you need to see a video of the process and you have instant access! Thanks!

    [Reply]

  122. 122

    Dawn — December 8, 2012 @ 5:07 am

    Love your blog! I read a cookbook like a good novel. I would love to win this cookbook!

    [Reply]

  123. 123

    Angie@Angie's Recipes — December 8, 2012 @ 5:38 am

    The chicken looks SUPER!

    [Reply]

  124. 124

    Angelina — December 8, 2012 @ 6:00 am

    My birthday is on the 9th!!! This would be an awesome b-day gift.

    [Reply]

  125. 125

    Joanne Puglia — December 8, 2012 @ 6:15 am

    Love your website! The past few weeks I have been planning my dinners around your recipes.

    [Reply]

  126. 126

    mary jane s. — December 8, 2012 @ 6:20 am

    I need some new recipes and this cookbook looks great, would love to win..It is Hanukkah and I make latkes and donuts, yummmmo..Happy Hanukkah to you and yours..from mary jane s. at momanddad00@clear.net

    [Reply]

  127. 127

    Dana — December 8, 2012 @ 6:38 am

    I love to cook so this recipe book would be a welcome addition to my kitchen :)

    [Reply]

  128. 128

    Sam @ My Carolina Kitchen — December 8, 2012 @ 6:45 am

    Ziplist sounds fantastic. I can’t wait to try it. I’m positive this must be a great cookbook because I subscribe my email to My Recipes and everything they send me sounds terrific and their photos are amazing.
    Sam

    [Reply]

  129. 129

    Mandy — December 8, 2012 @ 6:51 am

    This looks amazing!

    [Reply]

  130. 130

    kimt — December 8, 2012 @ 7:58 am

    Love cookbooks…and can’t wait to try that chicken!

    [Reply]

  131. 131

    Diloy — December 8, 2012 @ 9:14 am

    Ziplist-great idea, thanks for the link and the giveaway!

    [Reply]

  132. 132

    Gail — December 8, 2012 @ 11:02 am

    Love to win – making your shredded beef chuck for tacos now – seared in pan – put everything in Crock pot for 8 hrs!

    [Reply]

  133. 133

    joan degert — December 8, 2012 @ 11:16 am

    This looks like a great cookbook, i would love to win it!

    [Reply]

  134. 134

    Nichole Batty — December 8, 2012 @ 11:27 am

    This chicken looks delicious! I would love to win this cookbook.

    [Reply]

  135. 135

    Roz Nicklin — December 8, 2012 @ 11:31 am

    This has been the best email site to receive great recipes in full page color with ingredients and instructions on how to make them. Also easy to print out recipes for keeping on hand. The book would be an added bonus!!

    [Reply]

  136. 136

    Carol — December 8, 2012 @ 12:06 pm

    What I would love is a cookbook of all YOUR recipes. Keep up the awesome work.

    [Reply]

  137. 137

    Karen — December 8, 2012 @ 12:28 pm

    Loved the grilled vegetable panzarella and now I would like to try the cookbook.

    [Reply]

  138. 138

    Cindy Brickley — December 8, 2012 @ 1:53 pm

    Your dish looks so yummy and I would love to win the cookbook.

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    Kristin B — December 8, 2012 @ 2:51 pm

    This recipe looks great and this cookbook does also!

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    Andrea — December 8, 2012 @ 3:12 pm

    This looks great! What do you recommend as a side dish with it?

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    Mallory — December 8, 2012 @ 4:41 pm

    I’d love to win this!

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    Joan — December 8, 2012 @ 5:03 pm

    The chicken recipe looks delicious!

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    Lisa — December 8, 2012 @ 5:44 pm

    I’d love to win the cookbook! The recipe looks delicious and low calorie.

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    Liz — December 8, 2012 @ 6:22 pm

    Thanks for sharing all your delicious recipes! The book looks great!

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    Lana — December 8, 2012 @ 6:27 pm

    The book looks like something that would be a great addition to my cookbook collection. Thanks!

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    Kristin — December 8, 2012 @ 6:44 pm

    I sure would love to have a peek between the covers…I bet there are some good recipes hiding in there!

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  147. 147

    cathie l. — December 8, 2012 @ 7:01 pm

    Would love to win this cookbook. I love to try new recipes.

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    Amy S — December 8, 2012 @ 7:41 pm

    Your chicken looks delicious!

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    Krista B — December 8, 2012 @ 10:45 pm

    yum, this recipe looks just as good as so many of your others! thanks for such a great blog :)

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    Eligonma — December 9, 2012 @ 3:48 am

    Nice giveaway! I would love to win. Thank you.

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    Chung-Ah | Damn Delicious — December 9, 2012 @ 5:38 am

    Love the new feature! And this dish is just awesome. I love those balsamic peppers and seriously want to put it on everything!

    Thanks for the awesome giveaway as well!

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    Isabel Z — December 9, 2012 @ 5:47 am

    This would be the perfect Christmas present for……ME!

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  153. 153

    Elaine — December 9, 2012 @ 8:45 am

    I would love to win this cookbook!

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    Darcie — December 9, 2012 @ 11:18 am

    Love cookbooks! Its an addiction.

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    Suzanne Ciesliga — December 9, 2012 @ 12:26 pm

    Sounds like the this book takes recording recipes into the future! Hope I’m the lucky winner… Thanks for sweepstake.

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  156. 156

    Kristin T — December 9, 2012 @ 12:46 pm

    I would love to win!

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    Stephanie H. — December 9, 2012 @ 1:00 pm

    Yummy!

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    Angela — December 9, 2012 @ 3:50 pm

    Wow…that chicken looks and sounds wonderful! I would love the cookbook to try put other delicious recipes.

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    honeywhatscooking — December 9, 2012 @ 7:36 pm

    Congratulations on the website Pam, it’s really nice.
    Love chicken and balsamic.. what a great combo, definitely need to try it.
    Love the cookbook. :)

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    Chris — December 10, 2012 @ 10:47 am

    I know that the contest is over but still want to comment. I think the scan it feature is rather cool, first time I have seen that in a cook book but it totally makes sense.
    I went with Recipage for my micro-formatting because it had the built in share links too (for Pinterest, Twitter, and FB). But now it seems like those aren’t working right. I might look into using ziplist instead.

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