Blue Cheese Dressing

I was looking for a blue cheese dressing recipe and found one on Simply Recipes.  This dressing couldn’t be any easier to make.  I love how quick and simple it is and that it’s great served on a salad or as a dip for wings, meatballs, veggies, burgers, chips, onion rings, or fries.  I used lower fat mayo & sour cream but you can totally make it with full fat if you desire.  I think it’s important to make this dressing a few hours before you want to serve it so the flavors have time to mingle.

Combine the mayonnaise, sour cream, blue cheese crumbles, vinegar, minced garlic, and sea salt and black pepper, to taste; mix until well combined.  Cover and refrigerate for two hours before serving.  Enjoy!



Blue Cheese Dressing

Prep Time: 5 minutes

Total Time: 2 hours (to let flavors mingle)


1/2 cup of mayonnaise
1/2 cup of sour cream
1/2 cup of blue cheese crumbles
1 tbsp white wine vinegar
1 clove of garlic, minced
Sea salt and freshly cracked pepper, to taste


Combine the mayonnaise, sour cream, blue cheese crumbles, vinegar, minced garlic, and sea salt and black pepper, to taste; mix until well combined. Cover and refrigerate for two hours before serving. Enjoy!

Adapted recipe and photos by For the Love of
Original recipe by Simply Recipes

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16 Responses to “Blue Cheese Dressing”

  1. 1

    Erin — February 6, 2012 @ 4:54 am

    I’ll have to try this. I’ve been on a blue cheese dressing kick for the last 2 weeks after eating a great wedge salad at Oswego Grill. I found another recipe, but this one intrigues me with the addition of vinegar. Thanks!


  2. 2

    Raymond Duke — February 6, 2012 @ 6:22 am

    My family has a recipe that is similar to this. We had a little worcester and canned milk.


  3. 3

    Raymond Duke — February 6, 2012 @ 6:23 am

    oops, “add” not “had” :)


  4. 4

    Blond Duck — February 6, 2012 @ 12:24 pm

    I hope you had a delicious super bowl!


  5. 5

    Kim in MD — February 6, 2012 @ 12:29 pm

    We are a family of bleu (blue) cheese lovers, and I have been on the hunt for a “perfect, search no more” bleu cheese dressing recipe. I am excited to try this one, Pam. If you love it then I know I will! My Superbowl party was extra delicious with the addition of your Baked Chicken Wings and Pom-Lemon Martini! I hope you had fun yesterday!


  6. 6

    Jenn's Food Journey — February 6, 2012 @ 12:34 pm

    Nothing beats homemade dressings!! Especially when they are so easy like this one.


  7. 7

    Peggy Recker — February 6, 2012 @ 1:11 pm

    This sounds so good. I’ll have to try it when Norm comes home.


  8. 8

    Carol @There's Always Thyme to Cook — February 6, 2012 @ 2:04 pm

    Looks fantastic. Love blue cheese dressing, even better when it’s homemade. I like it extra chunky!


  9. 9

    Diane — February 6, 2012 @ 3:41 pm

    Mmmmm that sounds great, have made a note of this for when we have visitors and snacks on the table. Thanks Diane


  10. 10

    lenia — February 6, 2012 @ 5:18 pm

    I have to try this one since I adore blue cheese!Thanks for sharing,dear!


  11. 11

    Jenn L @ Peas and Crayons — February 6, 2012 @ 8:47 pm

    It DOES look easy! sahweeet! thanks love!


  12. 12

    Danielle — February 6, 2012 @ 9:49 pm

    Yum, love blue cheese dressing especially on a Cobb Salad Sandwich. Delicious!


  13. 13

    Joanne — February 7, 2012 @ 2:10 am

    I’m officially telling my family that they HAVE to make this in lieu of jarred gross dressing. HAVE.TOO.


  14. 14

    Martha — February 7, 2012 @ 2:47 am

    oh yummy, I’ll have to make this one!


  15. 15

    Words Of Deliciousness — February 7, 2012 @ 3:40 am

    Yum, I love blue cheese dressing. I will have to try this, it looks to be simple and delicious.


  16. 16

    Chris — February 11, 2012 @ 2:00 am

    Yep, that would rock my wings!


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