House Salad

by Pam on July 30, 2009

I love a good salad – something quick and easy to prepare that is filled with fresh vegetables and topped with a tasty dressing. This is my version of a house salad. It’s a family favorite and always a big hit with our friends. It’s so simple, fresh and delicious. It has a salty/sweet/crunchy factor that makes it very appealing. This salad goes well with most any protein or main entree.

House Salad:

Recipe and photos by For the Love of Cooking

 

• Equal parts romaine and red leaf (1 large handful per person)
• Grape tomatoes
• Toasted Pine nuts
• Pomegranate seeds (or dried cranberries)
• Feta cheese (I used reduced calorie)
• Red onion, diced
• Sea salt and fresh cracked pepper to taste
• Herb croutons
• Fran’s Vinaigrette

Add pine nuts to a dry heated pan and cook, stirring frequently, until golden brown. Let cool. In a large bowl add all ingredients, toss and serve. Enjoy.

Click here for printable recipe – For the Love of Cooking.net

Posted In Salads, Vegetables, Vegetarian

1 comment »

 

One Response to “House Salad”

1. 1
   

   brady quinn — February 22, 2012 @ 3:00 pm

   Nice blog here! Additionally your web site loads up very fast! What web host are you using? Can I am getting your affiliate link on your host? I want my site loaded up as fast as yours lol

   [Reply]

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