Turkey, Swiss and Vegetable Sandwich
I was craving a healthy lunch filled with fruits and vegetables. I had some turkey, low fat Swiss cheese and loads of veggies in the fridge so I decided to make a tasty sandwich filled with good things. This was one of the best sandwiches I’ve ever had. The flavors were fantastic. It was hearty, filling and delicious. I served with fresh grapes and strawberries for a very satisfying lunch.
- 2 pieces of good whole wheat bread
- 3 thick slices of roasted turkey breast
- Roma tomato slices
- Cucumber slices
- Avocado slices
- Handful of sprouts
- Handful of baby spinach leaves
- Thin slices of red onion
- 1 piece of low fat Swiss cheese
- Low fat mayonnaise
- Deli mustard (optional)
- Sea salt and freshly cracked black pepper, to taste
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