White Cheddar and Bacon Crostini
Author: Pam - For the Love of Cooking
Prep time: 10 mins
Cook time: 5 mins
Total time: 15 mins
  • 2 cups of sharp white cheddar, shredded
  • ¼ cup bacon crumbles
  • ¼ cup mayonnaise
  • 2 tbsp sweet yellow onion, minced
  • 1 garlic clove, minced
  • Dash of Worcestershire sauce, to taste
  • Freshly cracked black pepper, to taste
  • 1 baguette, sliced
  1. Combine the shredded white cheddar cheese with the bacon bits, mayonnaise, minced onion, minced garlic, Worcestershire sauce, and freshly cracked black pepper, to taste.
  2. Stir until very well combined.
  3. Slice the baguette and place it on a baking sheet.
  4. Turn on the broiler to high and place the rack near upper middle position.
  5. Broil the baguette slices for a few minutes, making sure to watch carefully, until just golden brown.
  6. Remove from the oven.
  7. Spoon the cheese mixture evenly on top of each baguette slice.
  8. Place back under the broiler and broil, making sure to watch carefully, until they are golden brown and bubbly.
  9. Remove from the oven and serve immediately. Enjoy.
Recipe by For the Love of Cooking at https://www.fortheloveofcooking.net/2018/07/white-cheddar-and-bacon-crostini.html