I love chili, stew, soup – anything I can slow cook in my dutch oven. I decided to make a vegetarian chili today because it was rainy and cold – perfect weather for chili! It turned out really tasty, healthy & comforting. I started cooking in the early afternoon and my house smelled so good
Everyone has a recipe for a tuna sandwich. The key to my sandwich is the sweet or dill pickles and a bit of pickle juice. It makes the sandwich pop with flavor & prevents it from being dry. I also love to add chunks of pickle and onion for the crunch factor. Simple, quick, delicious.
We had friends over last night to celebrate Cinco de Mayo and I decided to make homemade chimichangas – what goes better with margaritas? I cooked the beef all day in my dutch oven and it was so tender and full of flavor. I can’t bring myself to deep fry food (not that I don’t
Quick, easy and so good. I made this sandwich for my husband this morning and he left for work a very happy man. 2 pieces of turkey bacon 1 egg Salt and pepper to taste 1 tbsp water 1 slice of cheddar cheese (I use sharp) 1 English muffin 1 tsp low fat mayonnaise (optional)
I have a terrible cold and wanted to make something for dinner that was simple but tasty. My entire family loved this soup. It was quick and easy to make and tasted so delicious. Don’t leave out the cilantro – it really made this soup complete. 1 tsp olive oil 3/4 sweet yellow onion, diced
We love a good balsamic vinaigrette. After several attempts,I finally have a recipe that I love. It’s slightly sweet, tangy and so delicious. Try this on your next salad. 1/2 cup olive oil 1/4 cup balsamic vinegar, more if desired 1 tsp Dijon mustard 1 tbsp shallot, diced 3 cloves of garlic, minced 1/2 tsp