by Pam on February 20, 2009
I love Mexican food but I had never tried making my own refried beans before. I know I cheated by using canned beans but I just didn’t have time to soak dried pinto beans. They were very quick and...
by Pam on February 19, 2009
My mother sent me a box filled with magazines and cookbooks and I find something tasty to make every time I go through it. This is a recipe I adapted from one I found in a Fine Cooking magazine....
by Pam on February 18, 2009
I saw this recipe on one of my favorite food blogs, Noble Pig, and knew I had to make it. The recipe was originally posted by Leslie, The Hungry Housewife. I had extra ripe bananas that needed to be...
by Pam on February 17, 2009
I was in the mood for Mexican food (what’s new) but I didn’t feel like making a huge dinner. I grabbed some ground beef at the store and decided to make a taco salad. I used a bunch of...
by Pam on February 14, 2009
This is a recipe I adapted from one I found in “Barefoot in Paris”. We had friends over for dinner so I served this Vegetable Tian and it was a HUGE hit. The veggies were perfectly roasted, the potatoes...
by Pam on February 13, 2009
Need I say more? I loved the Banana Chocolate Chip Muffins so much that I couldn’t wait to use the base recipe for another type of muffin. I decided on coconut, walnuts and banana which are three of my favorite...
by Pam on February 12, 2009
I recently checked out a great book from the library called “Eating the Greek Way”. It has over 100 recipes that are fresh, delicious and healthy. I found a terrific recipe for chicken with tomatoes and Ouzo, the only...
by Pam on February 11, 2009
I was in the mood to roast some veggies. After looking through my kitchen, I grabbed a fennel bulb, Roma tomatoes and fingerling potatoes along with a couple cloves of garlic. I roasted them with a bit of olive...
by Pam on February 10, 2009
We had friends over for dinner and I wanted to try a new chicken recipe that would feed a lot of people. I saw this recipe in my most recent library cookbook find, “Barefoot in Paris”. I knew immediately...
by Pam on February 7, 2009
Our friends were babysitting our kids so I wanted to bring them a treat. I had two very ripe bananas to use up and decided to try my hand at muffins. I wanted something fairly healthy and not filled...
rss
twitter
facebook
email
