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Italian Meatball Soup

I have a terrible sore throat and stuffy nose so I wanted to make a comforting soup for dinner. I found this recipe on The Pioneer Woman’s site and decided to give it a try. I love all the...

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Pork Tenderloin, Caramelized Onion, and Monterey Jack Baked Flautas

I had a pork tenderloin in the refrigerator and I was craving Mexican food so I decided to make pork flautas with caramelized onions, and Monterey Jack cheese. The pork was so tender, juicy and flavorful and tasted fantastic...

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Margherita Pizza

We had a presentation at my kids’ school for my daughter’s second grade class so I needed to make a quick dinner that we could gobble up and run out the door. I used store bought dough and sauce...

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Poached Eggs on Roasted Garlic French Bread with Bacon, Asparagus, and Tomatoes

Do you like eggs? Asparagus? Tomatoes? Bacon? If so then… You. Must. Make. This. Recipe!! My son had a play date after school so I had time to make a special lunch just for me. I roasted the bread,...

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Oatmeal Butterscotch Cookies

My son wanted to make a batch of cookies and we had butterscotch chips to use up so I went in search of a recipe. I found this one at Allrecipesthat looked perfect. I halved the recipe because I...

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Angel Hair Pasta with Arugula, Feta Cheese, Tomatoes, and Pine Nuts

I had some angel hair pasta to use up so I created this light, simple, and extremely tasty pasta dish for dinner. I love the salty feta cheese with the spicy arugula and crunchy nuts. The tomatoes add a...

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Roasted Garlic French Bread

I loved the Crusty French Bread┬árecipe so much I couldn’t wait to make it again. I decided to halve the recipe this time (to make only one large loaf) and I added a head of roasted garlic to the...

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Hungarian Mushroom Soup

We had a very cold and rainy day recently so I was in the mood to make soup. I found this recipe in the Moosewood Cookbook and it sounded very interesting. I wasn’t sure if I would like paprika,...

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Couscous Stuffed Chicken Breasts

I saw this recipe in the January/February 2011 Cooking Light magazine and immediately bookmarked it to make. You would think we would be sick of Greek flavors after the Angel Hair Pasta and Greek Burgerbut we weren’t… we all...

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Greek Burger

We recently ate dinner at a local burger place and my husband had a Greek burger with feta cheese, kalamata olives, and roasted garlic on top. It was very delicious and full of my favorite flavors so I decided...