Asian-Glazed Chicken Thighs

Asian-Glazed Chicken Thighs

I found this recipe in an old Cooking Light – March 2011 issue. It looked really simple to make and I had all of the ingredients on hand so I made it for dinner. The recipe called for bone-in...

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Pork Fried Rice

I needed to make a quick and easy dinner because I was going to a movie with my girlfriend. After looking through the refrigerator I grabbed some leftover rice, the Garlic Crusted Pork Roast, a few eggs, some bacon,...

Baked Donuts with Chocolate Glaze

Baked Donuts with Chocolate Glaze

My daughter recently celebrated her 9th birthday (gulp, is she really that old -time is flying way too fast!) and she wanted me to make homemade donuts for her party instead of a cake. I just got a new...

Garlic Crusted Pork Roast

Garlic Crusted Pork Roast

I had a pork top loin roast to cook up so I decided to try cooking it like I do my prime rib. I mixed my favorite prime rib seasoning (which happens to be amazing on pork too) with...

Roasted Green Beans

Roasted Green Beans

This is such a quick and easy way to prepare green beans. I love roasting vegetables because they taste so much better to me than steamed or sautéed. I simply seasoned these green beans with sea salt, freshly cracked...

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Swedish Meatballs

I was craving simple comfort food and I remembered my friend Currié saying she loved making Swedish Meatballs so I decided to give them a try. They were fairly simple to make and had just a little bit of...

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Frittata with Jalapeno Chicken Sausage, Spinach, Roasted Bell Peppers, and Feta

If you read my blog often then you know I love to make frittatas because they are an delicious and easy breakfast to make and a great way to get rid of ingredients that need to be used up....

Spinach Lasagna Soup

Spinach Lasagna Soup

I always crave soup in the winter so I decided to make a pot for dinner. I looked in the refrigerator to see what I had on hand and I found turkey Italian sausage, ricotta cheese, and fresh basil...

Linguine with Roasted Bell Peppers, Chicken Sausage, Spinach, and Feta

Linguine with Roasted Bell Peppers, Chicken Sausage, Spinach, and Feta

I recently picked up some Gruyere & roasted garlic chicken sausage and decided to toss them with pasta, roasted bell peppers, pine nuts, spinach, and feta cheese. The flavorful sausage, the sweet peppers, the nutty pine nus, and the...

Beef, Bean, and Pepper Jack Baked Flautas

Beef, Bean, and Pepper Jack Baked Flautas

We were all craving Mexican food so I grabbed some lean ground beef from the store and whipped up these tasty baked flautas. The refried beans made them creamy and the beef was really flavorful while the pepper jack...