by Pam on January 9, 2012
We were having friends come over for dinner and I wanted to whip up a quick and easy dessert that would please everyone. My children had a ton of m & m’s leftover from their Christmas stockings so I...
by Pam on January 7, 2012
I was recently sent some Kikkoman products and I was excited to make some recipes using them. I loved the Ginger-Honey Pork Tenderloin that I made with the soy sauce and I REALLY loved these crab stuffed mushrooms using their panko...
by Pam on January 6, 2012
I found this recipe in this month’s Cooking Light magazine and it was super simple to make – perfect for a weeknight dinner. The pork was tender and delicious and the sauce was really flavorful. You can’t beat a...
by Pam on January 5, 2012
I love tortilla soup and I have a really tasty version of Ina Garten’s soup that I love to make. We were recently dining at a local Mexican restaurant and I really enjoyed the way they made their tortilla soup. It...
by Pam on January 4, 2012
It’s so good to be back! We had a very busy last few weeks. First we had friends come stay with us for the weekend before Christmas. My sister, her husband, and two boys came the following week to...
by Pam on December 17, 2011
I’ve said it before and I’ll say it again… simple food is the best food! I had planned to make a lovely baked egg dish with feta, spinach, tomatoes, and dill but ended up being out of spinach and...
by Pam on December 16, 2011
I saw these on The Curvy Carrot and bookmarked them to make for my son’s Boy Scout’s cookie exchange. They were fairly easy to make, smelled amazing while the baked, and my children LOVED them! My daughter told me...
by Pam on December 15, 2011
I wanted a healthy and tasty side dish to serve with the Asian-Glazed Chicken Thighs I made for dinner recently. I saw a bag of sugar snap peas in the refrigerator and so I decided to cook them like I...
by Pam on December 14, 2011
I found this recipe in an old Cooking Light – March 2011 issue. It looked really simple to make and I had all of the ingredients on hand so I made it for dinner. The recipe called for bone-in...
by Pam on December 13, 2011
I needed to make a quick and easy dinner because I was going to a movie with my girlfriend. After looking through the refrigerator I grabbed some leftover rice, the Garlic Crusted Pork Roast, a few eggs, some bacon,...
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