Chicken Roll-Ups Stuffed with Ricotta and Spinach

Chicken Roll-Ups Stuffed with Ricotta and Spinach

I wanted to make chicken for dinner so I went in search of ingredients. I found some ricotta and chicken breasts in the fridge and some panko and marinara in the pantry,  so I made this recipe using what...

Pumpkin Pecan Bread

Pumpkin Pecan Bread

While visiting blogs today, I stumbled upon a recipe for pumpkin pecan bread on Crumb that looked irresistible. I decided to surprise my kids and feed them this bread for their afternoon snack.  I admit, I was a little...

Buttermilk & Herb Marinated Pork Tenderloin

Buttermilk & Herb Marinated Pork Tenderloin

I had a tenderloin to use up and some buttermilk in the fridge so I I added fresh herbs, garlic, Dijon, and honey to the buttermilk and marinated the pork overnight. I then seared the top of the tenderloin...

Buttermilk Mashed Potatoes

Buttermilk Mashed Potatoes

I made a pork tenderloin for dinner recently and paired it with these buttermilk mashed potatoes. I loved how tangy and creamy the buttermilk made these potatoes. I may never go back to regular mashed potatoes – they were...

Slow-Roasted Tomato Soup with Cheese Ravioli and Fresh Basil

Slow-Roasted Tomato Soup with Cheese Ravioli and Fresh Basil

  We have had some extremely cold weather and frozen rain here in Portland. I used the slow-roasted tomatoes to make a delicious tomato soup & added cheese ravioli, parmesan, and fresh basil to make it an extra special...

Egg, Roasted Pepper, and Feta Stuffed Portobello

Egg, Roasted Pepper, and Feta Stuffed Portobello

I made this for my breakfast today and loved every single bite. I had one left over portobello from the Asian Portobello Taco recipe that needed to be used up. I grabbed some roasted peppers from the pantry and...

Asian Portobello Tacos

Asian Portobello Tacos

We have been enjoying eating more meals with portobello mushrooms being the main ingredient.  I decided to make some tacos and I found a great recipe on The Miniature Moose that looked delicious. I adapted a few things to...

Cranberry Orange Bread with a Light Orange Glaze

Cranberry Orange Bread with a Light Orange Glaze

I picked up some fresh cranberries to do some baking with. I decided on a recipe I saw over at Eat.Drink.Love that looked terrific. I added a thin orange glaze to the top for added flavor. The bread turned...

Slow-Roasted Tomatoes

Slow-Roasted Tomatoes

I’ve always roasted tomatoes in high heat for a short amount of time but this weekend I decided to try slow roasting them. I still had quite a few tomatoes left from my mom’s garden so I decided to...

Roasted Tomato Pizza with Fresh Basil and Homemade Pizza Sauce

Roasted Tomato Pizza with Fresh Basil and Homemade Pizza Sauce

My friend recently suggested I try the herb pizza crust from Trader Joe’s so I did. I made homemade pizza sauce then roasted some grape tomatoes until close to bursting. I made the pizza using the homemade sauce, small...