Pork Tenderloin Diane

Pork Tenderloin Diane

I picked up a pork tenderloin from the store and went in search of a quick and simple recipe online. I found this one at Allrecipes that looked perfect. I couldn’t believe how fast this was to prepare and...

Pumpkin White Russian

Pumpkin White Russian

My sister introduced me to a delicious new drink while she was visiting. It was a pumpkin flavored White Russian and it was delightful. It was quite simple to make and tasted heavenly. My sister has a sweeter tooth...

Roasted Shrimp Cocktail

Roasted Shrimp Cocktail

I wanted something quick and easy to serve for dinner. I found some frozen shrimp and decided to finally try Ina Garten’s roasted shrimp cocktail. I simply seasoned the shrimp with a drizzle of olive oil then some sea...

Breakfast Rice Bowl

Breakfast Rice Bowl

I woke up at 4 am and couldn’t go back to sleep, so of course I did what any normal person food blogger would do, I thought about what I would make for breakfast. I had a bit of the...

Eyeballs and Bandaids

Eyeballs and Bandaids – HAPPY HALLOWEEN!

Yes, you read that right. I surprised my kids yesterday after school with some creepy and gross snacks. They loved the “used” bandaids and bloodshot eyeballs and had fun trying to gross each other out. These little treats couldn’t...

Greek Style Spatchcocked Chicken

Greek Style Spatchcocked Chicken

I was in the mood to roast a chicken and I was craving Greek flavors so this recipe was born. I decided to Spatchcock the chicken and cook the veggies with a bit of chicken broth together with the...

Roasted Brussel Sprouts with Garlic, Lemon, and Feta

Roasted Brussel Sprouts with Garlic, Lemon, and Feta

My first attempt at brussel sprouts was a big success with my entire family but my husband said he wanted to try it with lemon next time. I simply seasoned these fresh brussel sprout halves in olive oil, sea...

Peanut Butter Hot Chocolate

Peanut Butter Hot Chocolate

I was recently sent some hot drink powders to try out by Stephen’s Gourmet. As you can imagine, my kids were super excited!!! I decided to try making hot chocolate a little more special by adding peanut butter and...

Brie Stuffed Mushrooms Topped with Garlicky Panko

Brie Stuffed Mushrooms Topped with Garlicky Panko

I am seriously drooling just thinking about these mushrooms. I made them as an appetizer for our Sunday dinner and they were so amazing! My kids, who don’t like mushrooms, ate one each and said they were good!  My...

Roasted, Smashed, and Loaded Potatoes

Roasted, Smashed, and Loaded Potatoes

I was recently sent some Rooster potatoes and I was excited to give them a try. These Rooster potatoes start out pink but then turn light golden brown with a nice fluffy yellow flesh when cooked. They can be...