happy-July-4

Fourth of July Recipe Round-Up

Here are some recipes ideas for your Fourth of July festivities.  Happy Fourth of July!  Caprese Bruschetta   Crostini with Gorgonzola or Brie, Caramelized Onions and Pear   Bacon and Cream Cheese Stuffed Jalapenos   Mediterranean Roasted Potato Salad...

images

Summer Treats

Sometimes it’s just too hot to cook so why not indulge in a fun and tasty treat instead!! White Chocolate Dipped Pretzels   Fruit Kebabs with Melted Chocolate   Citrus Berry Smoothie   Toffee Crunch Dip with Apple Slices...

download

Summer Salads

Attention RSS Subscribers:  On July 1, 2013 you won’t see Google Reader anymore. They announced in March that it’ll be killing off the RSS  feeds application. There are only a few more days before Google Reader goes away. If you use Google...

Garlic-Parmesan Grilled Corn on the Cob

Garlic-Parmesan Grilled Corn on the Cob

Attention RSS Subscribers:  On July 1, 2013 you won’t see Google Reader anymore. They announced in March that it’ll be killing off the RSS  feeds application. There are only a few more days before Google Reader goes away. If...

DSC_5331

Sautéed Garlicky Kale with Onions, Pine Nuts, and Craisins

I was recently sent The Leafy Greens Cookbook by Kathryn Anible. It’s filled with 100 creative and flavorful recipes starring kale, chard, spinach, bok choy, collards, and more. I found it to be informative about different types of greens...

DSC_5159

Roasted Asparagus with Dijon-Lemon Sauce

I wanted a simple side dish to pair with the Chicken Cutlets with Tarragon-Mushroom Sauce and the Garlicky Quinoa with Toasted Pine Nuts, Chives, and Parsley that I was making for dinner. I found this recipe on Cooking Light and it looked...

Chicken Cutlets with Tarragon-Mushroom Sauce

Chicken Cutlets with Tarragon-Mushroom Sauce

I was looking for a quick and healthy chicken dish to make for dinner when I came across this Cooking Light recipe. Luckily I had everything I needed on hand so dinner couldn’t have been easier. I loved the flavor of...

Garlicky Quinoa with Toasted Pine Nuts, Chives, and Parsley

Garlicky Quinoa with Toasted Pine Nuts, Chives, and Parsley

I wanted a healthy and delicious side dish to pair with the chicken and asparagus I was serving for dinner. I found some quinoa, shallot, and garlic in the pantry along with some chicken broth. I also found some...

Soft Boiled Egg over Vegetable Sauté and Toast

Soft Boiled Egg over Vegetable Sauté and Toast

Yes, I am still on a soft boiled egg kick. I made this recipe for lunch and absolutely loved it.  I really like the combination of eggs, tomatoes, and asparagus and I love caramelized onions with everything so this...

Tropical Smoothie

Tropical Smoothie

My kids spent the afternoon practicing tricks on their scooters at the local skate park today. They were hot and exhausted when we got home so I whipped up these tropical smoothies for them. Needless to say, they were...