Chocolate Covered Clementines

Chocolate Covered Clementines

This was a fun after school snack that made my kids very happy! I dipped the clementines in milk chocolate then drizzled the top with white chocolate. They were a snap to make, looked pretty, and my kids thought...

Parade's Community Table ~ 20 Recipes Sure to Make any Mother Feel Special

Parade’s Community Table ~ 20 Recipes Sure to Make any Mother Feel Special

Mother’s world wide would love to be pampered for Mother’s Day – they would also love to be cooked for! I have selected a bunch of recipes for you to spoil the mom in your life that include breakfast ideas like, German...

Grilled Corn Guacamole

Grilled Corn Guacamole

I saw this recipe on The Pioneer Woman’s site and thought it would pair perfectly with the Barbacoa Street Tacos. I grilled the corn in my grill pan due to rain outside. I really loved the crunch the corn bits...

Barbacoa Street Tacos

Barbacoa Street Tacos

We always try to celebrate Cinco de Mayo because we love Mexican food. This year, I wanted to try something different. I found a tasty sounding recipe on The Bitchin’ Kitchen that looked irresistible. The meat smelled amazing while...

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Cinco de Mayo Recipe Round up

Here are some of my favorite Mexican recipes to help you celebrate Cinco de Mayo. If you still need more ideas, check out these Cinco de Mayo recipes here.                      ...

Blackberry Lemon Curd

Blackberry Lemon Curd

My kids absolutely love lemon curd. They spread it on toast, waffles, pancakes, muffins, ice cream, and sugar cookies. It’s really easy to make and seriously tastes amazing. I had a container of blackberries that looked plump and tasty but...

Parade's Community Table ~ 20 Healthy and Hearty Vegetarian Dishes

Parade’s Community Table ~ 20 Healthy and Hearty Vegetarian Dishes

Click here to head over to this weeks contribution to Parade’s Community Table ~ 20 Healthy and Hearty Vegetarian Dishes Thanks for your support! I have been trying to incorporate more meatless dishes during the week. It not only saves my...

Roasted Baby Potatoes with Herbs

Roasted Baby Potatoes with Herbs

What’s not to love about these creamy delicious little potatoes? I roasted them with some fresh thyme, olive oil, and seasonings. Once they were roasted, I tossed them with fresh parsley and basil. They tasted fantastic and paired nicely with...

Mixed Herb Roasted Chicken

Mixed Herb Roasted Chicken

I had a ton of herbs to use up and a whole chicken in the refrigerator, so I decided to make an mixed herb roasted chicken. I threw half a lemon and clementine along with garlic, onion, and herb sprigs...

Roasted Baby Heirloom Tomatoes with Basil, Shaved Parmesan, and Toasted Pinenuts

Roasted Baby Heirloom Tomatoes with Basil, Shaved Parmesan, and Toasted Pine Nuts

This is my new favorite side dish. I threw it together last week to use up some ingredients I had hanging out in the refrigerator. I loved them so much that I made them again tonight so I could,...