by Pam on September 25, 2012
This is my new favorite pasta and I can’t wait to make it again. I found this in an old Everyday Food and decided to finally give it a try – I am so glad I did. I made...
by Pam on September 24, 2012
I wanted to find a rice recipe that was quick and easy. I adapted this recipe from The Kitchen Witch a little bit because I didn’t have spinach on hand. It was a nice change from regular rice and...
by Pam on September 23, 2012
My husband dropped my son off at a buddies house yesterday for a sleepover and came home with a large fillet of freshly caught king salmon. Thank you so much for the beautiful fish Gery, Amy, Gavin, and Jason!...
by Pam on September 20, 2012
This blog has brought me so much happiness! I have become a better cook and I have met some of the most amazing people who love food and cooking as much as I do. I have also been sent...
by Pam on September 19, 2012
I made this for lunch and I am telling you, it was SERIOUSLY delicious! I loved the sweet tomatoes and caramelized onion on top of the toasted artisan bread topped with the salty ham and the creamy Swiss cheese....
by Pam on September 18, 2012
I wanted to make a special treat for the kids today but I didn’t want to go to the store. I finally found this recipe on Andrea Meyers site that wasn’t filled with sugar and butter and used whole wheat...
by Pam on September 17, 2012
I am sorry I didn’t post my normal Monday recipe but I was feeling terrible on Sunday with a nasty headache, stuffy nose, & sore throat so I didn’t have it in me to cook or do a blog...
by Pam on September 13, 2012
I was recently sent the new Taste of Home Best Loved Recipes cookbook. It is full of 1,485 different recipes that range from elegant and gourmet to comforting and simple. I have had a great time looking through this...
by Pam on September 12, 2012
What a mouthful that title is! I found this recipe on Myrecipes and couldn’t wait to make it. This chicken was VERY simple to make and was delicious to my whole family. The buttermilk-mustard marinade made the meat so...
by Pam on September 11, 2012
I wanted to serve a salad with the Italian Chili and the Parmesan-Corn Bread Muffins so I went in search of finding a good Italian vinaigrette to toss with a simple green salad. After being inspired by several different...
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