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Rice Krispie Treats

We had friends over so the kids could watch a Christmas movie on TV. I made a small batch of rice crispy treats for them to nibble on during the show. I haven’t made these for years so I...

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Open Faced Turkey Sandwich

This is my new favorite sandwich! We had friends over for leftovers after Thanksgiving and I made these sandwiches for dinner. They were unbelievably tasty. I layered my mom’s rolls with cranberry jelly, stuffing, turkey and gravy. I didn’t...

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Mom’s Dinner Rolls

My mother makes the most amazing dinner rolls. I finally got the recipe from her and made my first attempt at baking these delicious rolls. They are extremely easy to make using a bread machine. My mom is at...

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Asparagus with Hollandaise Sauce

This recipe for hollandaise sauce was my Grandmother Pidgeon’s original recipe (my father’s mother). It’s rich, lemony and so good. I always make this hollandaise sauce for special occasions because it’s so decadent and delicious. This is very special...

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Pumpkin Pie with Homemade Crust

I love pumpkin pie! It’s one of my very favorite desserts – ever. I wanted to make homemade pie crust this year so I decided to use Ina Garten’s pie crust recipe. She makes the best pastries and desserts...

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Roasted Turkey with Thyme and Sage

I usually follow my Dad’s recipe for roasted turkey but this year I decided to wing it (no pun intended). Since it was only going to be the four of us, I bought a small 9 lb turkey. I...

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Stuffing with Mushrooms, Sausage and Bacon

My Dad makes an amazing stuffing every year that’s filled with all sorts of goodies, including oysters, wild rice, mushrooms, bacon and sausage to name a few. I love my Dad’s stuffing but decided to make it a little...

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Cranberry Jelly with Orange Zest

I grew up eating cranberry sauce from the can and gobbled it up every Thanksgiving. When I first married my husband, his father and step mother came for Thanksgiving dinner. I made my first batch of homemade cranberry sauce...

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Oyster Stew

My father makes an amazing oyster stew that is rich, creamy and unbelievably delicious. We always serve it at family functions and holidays. We had a small Thanksgiving this year with just my husband, my children and me. It...

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Baked Penne Pasta with Mushroom Marinara and Chicken

I saw a recipe on Smoky Mountain Cafe that reminded me of a dish my dear friend Joy made for me a few summers ago. It’s really easy to make and tastes fantastic. It’s a great way to use...