Artichoke Bruschetta

Artichoke Bruschetta

I recently made a French Baguette and decided to make a fun dinner of Greek Bruschetta and this artichoke bruschetta for my kids and I. I loved the marinated artichokes with fresh basil, grape tomatoes, and Parmesan cheese on the...

Greek Bruschetta

Greek Bruschetta

My husband was out of town last weekend so my kids and I were on our own. We rented movies after playing in the park on Friday afternoon and came home to a house smelled of freshly baked bread....

French Baguette

French Baguette

I was in the mood for fresh bread so I baked a French baguette. The bread was super easy to make (thanks to my bread machine) and it smelled perfectly delicious while baking in the oven. I have a...

Turkey Italian Sausage and Cheese Tortellini Soup

Turkey Italian Sausage and Cheese Tortellini Soup

Since it was a cold and rainy day today I decided to make a big pot of soup. The Italian sausage really gave the soup a nice flavor and made the broth extra rich and delicious. I loved the...

Greek Pasta

Greek Pasta

Quick, simple, and tasty. Those are the three words I would use to describe this pasta dish. I love the tangy olives, sweet tomatoes, and salty cheese together with the crunchy pine nuts and soft pasta. This combination of...

Banana, Strawberry, and Chocolate Chip Muffins

Banana, Strawberry, and Chocolate Chip Muffins

I had a few very ripe bananas to use up so I decided to bake my kids some muffins. When I asked them what kind they wanted they said banana with chocolate chips. I had some very sweet strawberries...

Spinach, Mushroom, and Poblano Enchiladas in a Tomatillo Sauce

Spinach, Mushroom, and Poblano Enchiladas in a Tomatillo Sauce

I recently had mushroom and spinach enchiladas at Chevy’s that I really loved and I couldn’t wait to recreate at home. I had fun making this recipe and really, really enjoyed these enchiladas. My green sauce turned out tangy...

Mini Baked Potatoes

Mini Baked Potatoes

How cute are these little spuds? I had a few baby potatoes I needed to use up so I decided to roast them in a bit of olive oil, sea salt, freshly cracked pepper, and garlic powder. I topped...

Soy Garlic Flank Steak

Soy Garlic Flank Steak

I found this recipe on the Food Networkthat had great reviews and sounded delicious. I let the flank steak marinate for over 24 hours and then cooked it in my grill pan – it smelled amazing while cooking. The...

Pepperoni Pizza Cups

Pepperoni Pizza Cups

I wanted to make the kids a fun and filling snack after school to give them enough energy to get through Taekwondo class. I decided to try baking pizza cups using Pillsbury biscuits that I had in the refrigerator....