I love making sandwiches for dinner in the summer. It’s a great way to use up leftover ingredients in the refrigerator, to keep meals from being too heavy, and from heating up the kitchen. Here are some of my very favorite sandwiches.
Caprese Panini with Basil Mayonnaise
Turkey, Havarti, and Avocado Bagel Thin Sandwich
Mediterranean Chicken Wrap
Dill Chicken Salad Sandwiches
Blistered Tomato and Ricotta Bruschetta with Fresh Basil
Chicken Gyros with Tzatziki Sauce
Asian Chicken Sandwich