It’s that time of year…

My kids are out of school  for the holiday break  so I will be taking the time off too. I am excited to spend quality time with them and hope to do some skiing, sledding, and ice skating as well as cook some old favorite recipes, spend time with family and friends, and enjoy the holiday season. Here is a round up of a few of my favorite recipes to serve over the holidays.

I want to wish everyone a happy holiday season from my family to yours.

Buttermilk Blueberry Breakfast Cake


Cinnamon Baked French Toast


Roasted Vegetable and Swiss Cheese Baked Frittata


Breakfast Braid


Banana and Blueberry Pancakes with Cinnamon Vanilla Butter


Caramelized Onion and Swiss Cheese Twice Baked Potatoes


Brown Butter and Pecan Basmati Rice


Roasted Garlic Mashed Potatoes


Garlic Rice with Sautéed Onions, Sun-Dried Tomatoes, and Toasted Pine Nuts


Garlicky Green Beans


Balsamic Roasted Tomatoes with Fresh Basil


Roasted Brussel Sprouts with Pancetta and Balsamic Vinegar


Roasted Carrots and Parsnips with Honey and Balsamic Vinegar


Prime Rib


Chicken Cordon Bleu


Pork Medallions Smothered in Mushroom Shallot Gravy


Slow-Roasted Beef


Roasted Chicken with Fingerling Potatoes, Mushrooms and Green Beans


Pork Tenderloin with Maple Glaze


Gingerbread Cookies


Chocolate Peppermint Cookies


Iced Lemon Rounds


Mint Chocolate Pixies


Sugar Cookies


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