It’s that time of year…

My kids are out of school  for the holiday break  so I will be taking the time off too. I am excited to spend quality time with them and hope to do some skiing, sledding, and ice skating as well as cook some old favorite recipes, spend time with family and friends, and enjoy the holiday season. Here is a round up of a few of my favorite recipes to serve over the holidays.

I want to wish everyone a happy holiday season from my family to yours.

Buttermilk Blueberry Breakfast Cake

 
 

Cinnamon Baked French Toast

 

Roasted Vegetable and Swiss Cheese Baked Frittata

 

Breakfast Braid

 

Banana and Blueberry Pancakes with Cinnamon Vanilla Butter

 

Caramelized Onion and Swiss Cheese Twice Baked Potatoes

 

Brown Butter and Pecan Basmati Rice

 

Roasted Garlic Mashed Potatoes

 

Garlic Rice with Sautéed Onions, Sun-Dried Tomatoes, and Toasted Pine Nuts

 

Garlicky Green Beans

 

Balsamic Roasted Tomatoes with Fresh Basil

 

Roasted Brussel Sprouts with Pancetta and Balsamic Vinegar

 

Roasted Carrots and Parsnips with Honey and Balsamic Vinegar

 

Prime Rib

 

Chicken Cordon Bleu

 

Pork Medallions Smothered in Mushroom Shallot Gravy

 

Slow-Roasted Beef

 

Roasted Chicken with Fingerling Potatoes, Mushrooms and Green Beans

 

Pork Tenderloin with Maple Glaze

 

Gingerbread Cookies

 

Chocolate Peppermint Cookies

 

Iced Lemon Rounds

 

Mint Chocolate Pixies

 

Sugar Cookies

 

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